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Make alist of food items eaten during lunch by you try to menation the components in each food item​

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Answer:

Rice: It contains starch. Starch is a form of carbohydrates that are necessarily required by the body to get enough energy.

Cooked dal: It contains proteins. Proteins are required by the body for its tissues to function in the right manner.

Green leafy vegetable: It contains minerals and vitamins. ...

Potatoes:

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Silvestri Teresa
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